Vol. 24, No. 4
Keeping the Home Fires Burning
The City of Bend is changing the rules for cottage clusters, dorm-style group living and quadplexes to address Bend's housing crisis
By Laurel Brauns
Wasted in Bend: Plastic Bottles
Plastic, aluminum or glass? When it comes to what's better to use, there's one clear winner—and it's none of the above.
By Suzanne Johnson
Kids on Climate
Three young activists weigh in on last year's accomplishments and the outlook for 2020
Salmon People
A chat with Elizabeth Woody, who brings poetic discourse to the environmental movement
Police Use "Chemical Irritants" on Suspected Snow-Blower Thief
Two nearby elementary schools go on lockout in response
Once It Was, "Where's Walden?" Now, It Might Be, "Where's the Dem?"
The May primary is not far away. Will we soon get to meet the Democrats running for Greg Walden's seat?
Letters to the Editor
Chick-fil-A Set to Open, Minus Major Protests
For some LGBTQ+ community members, boycotting new restaurant is an individual choice, but not a public display
By Cayla Clark
OLCC's drawn out application process a burden to the industry
If you're intent upon breaking into the Oregon cannabis industry right now, you'll find the regulatory sledding to be somewhere between tough and impossible.
By Jeremy Dickman
Managing Expectations when Buying Rental Property
With luxury market rentals, a different set of "rules"
By Christin J Hunter, Broker
I Have A Gleam... & Spurner Phone
Charisma is human magnetism.
By Amy Alkon
The Unbelievable Trump
Listen up, puny clucks! Trump need to discuss urgent matter!
By Tom Tomorrow
Free Will Astrology—Week of January 23
"First thought, best thought."
By Rob Brezsny
School Lunches of the Future
The Trump administration has proposed undoing Michelle Obama's Healthy School Lunch Program.
Two Grants Ask for Big Ideas
Oregon Community Foundation and Bend Cultural Tourism Fund grants now open for applications
By Teafly Peterson
Source Spotlight: Deb Schoen
Meet the newest member of the Bend Park and Recreation District Board of Directors
By Isaac Biehl
Salute Italian Opens Downtown
Bond Street now home to contemporary Italian food
By Nancy Patterson
It's Always 'Sunny' at Bend's New Italian Food Cart
Chef and co-owner of Sunny Yoga Kitchen expands with a new food cart at The Ale Apothecary
Plant-Based Eatery and Juice Spot in the Works
Deeply Rooted expected to open in March
Local Tween Baker is Back
Season 8, Episode 3 “Sammy Whammy” recap
By Lisa Sipe
Emerging Cocktail & Spirit Trends
Keep An Eye on Five Fads
May the Source Be with You
Podcasts, shows and other stuff you love to binge, January edition
By Jared Rasic
Sounds From Tornillo
The Lil Smokies' third album is a reflective success that stretches the group's sound
Band Fact Sheet: Pure Bathing Culture
Get ready for a stripped-down performance for the ages
Don't Get Spooked by Good Music
Scary Busey Releases the Video for "Mine"
Commentary: On Powder and Polka
With thousands on Century every day, what Central Oregon really needs is a ski train
By Tim Neville
Happy Hour Guide - Winter 2020
Hold it in your hands, one of two ways
By The Source Drinking Team
Trend: Mocktails
Lookout, traditional cocktails: Mocktails are the drink equivalent to “OK Boomer”
Trend: CBD Cocktails
Local spots combining the best of both worlds
By Nicole Vulcan
Trend: What’s Gin Your Cup?
With juniper as a key ingredient, it’s no wonder gin-based drinks are trending in Central Oregon… and beyond
Trend: Boozy Coffee
Saturday morning gets better with the addition of a shot—or two—to that cup of joe
Best of the Nest 2020
It's time to vote — Jan. 27 - Feb. 11
By Bend Nest Staff
Spring Makers Market
@ Barrel Room @ Immersion Brewing
Sat., April 27, 3-7 p.m.
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