When: Thu., Feb. 6, 6-8 p.m. 2020
That's right, we brewed up a wheatwine ale for you and aged it in chardonnay barrels. You'll have a chance to wax-dip your own bottle, hang out with our head brewer Cam O'Connor and learn all about this hard-to-find style of beer.
Price: Free
★★★★★★★★★★
50 SW Division St. (Southern Crossing)
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