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Bosa
Chefs Nate King and Bill Dockter, co-owners/operators of BOSA, met in a Colorado resort town years ago and have been dreaming up their own version of an osteria ever since. Both hail from the Midwest but found the Pacific Northwest more to their liking as a place to put down their own family roots and open their first restaurant together.
Restaurant Details
2022 Takeout: Open Daily 5pm-10pm. No delivery. For takeout, call to place order, some dessert items may be limited for takeout.
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