Hours: Wed-Sun 12pm-7pm
A golf club with a contemporary Northwest restaurant that's open to the public. Focused on local and regionally-sourced ingredients. Come in for Prime Rib Wednesday or special mimosas during Saturday breakfast!
The winner of a 2013 Wine Spectator Award of Excellence, Broken Top Club's wine list is easily paired with mouth-watering menu options.
2021 Takeout: Wed-Sun 11am-7pm. Menu items include pasta, pizzas, sandwiches, steaks and seafood. Takeout through in-house and curbside pick-up. Visit brokentop.com to view full lunch and dinner menus. For orders call 541-383-8200.