The Source Weekly - Bend

Menu Search

Immersion Brewing Featured Happy Hour

Hours: Tue-Sun 11:30am-9pm, Fri-Sat 11:30am-10pm

Specials:
• Drink: $1 off Immersion beer, $5 select wines, $5 wells. Food: $2 off starters.
   Mon, Tues, Weds, Thurs, Fri, 3pm-6pm
• Drink: $1 off Immersion beer, $5 select wines, $5 wells. Food: $2 off starters.
   Mon, 11:30am-9pm

Price: $$

Ever wanted to brew your own beer? Immersion Brewing is Bend’s first and only Brew-It-Yourself (BIY) Pub offers customers the opportunity to create a hand-crafted beer from scratch. Reserve a two-hour brew experience and get the chance to make your own in the professional grade copper kettles. Also, a great pub menu with an upscale flair.

Bar Details

Immersion's brewing system enables them to offer unique craft beers with rotating specialty and seasonal beers, plus the pub food you're craving.

Features:

Specials:
• Drink: $1 off Immersion beer, $5 select wines, $5 wells. Food: $2 off starters.
   Mon, Tues, Weds, Thurs, Fri, 3pm-6pm
• Drink: $1 off Immersion beer, $5 select wines, $5 wells. Food: $2 off starters.
   Mon, 11:30am-9pm

Restaurant Details

Lunch includes sandwiches, burgers and salads, with dinner including fish, burgers, salads, wings and more. Immersion Brewing's executive chef, Chef Jack H Tate, moved to Bend from Tucson, Arizona. Today he sources local, seasonal ingredients whenever possible and plays with exciting flavors for the beer lover.

Features: , ,

Related Events

Related Stories

Add a review

Rating

Select a star to rate.

© 2019 The Source Weekly - Bend

Switch to Desktop
Back To Top