Know Fermentation - Dosa Demonstration with Sandor Katz | Culinary Classes | The Source Weekly - Bend, Oregon

Culinary Classes

Know Fermentation - Dosa Demonstration with Sandor Katz

When: Sat., Nov. 7, 2-3 p.m. 2020

Fermentation Revivalist Sandor Katz demonstrates simple traditional techniques for using fermentation to make beans and grains more nutritious and delicious. Sandor will demonstrate the process for making dosas (South Indian crepes) from start to finish in this live virtual meeting.

Price: Free

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