Hours: Daily 5-9pm
This family restaurant features local brews, pizza, sandwiches, salads and sustainably and locally-sourced ingredients, as well as beer, wine and specialty cocktails. Scratch recipes and house-specialty sauces and dough, featuring meats, cheeses and fish cold smoked on the premises. Takeout: pickup
A hefty beer and wine menu, but also cocktails including hot-buttered bourbon and a kombucha mojito.
2020 Takeout: Mon-Fri 5-8pm, Sat-Sun Noon-2pm. $10 growler fills.