Chef Dinners

Tequila Dinner

When: Sat., May 4, 7-10 p.m. 2019

Celebrate spring and margarita season at our Tequila Dinner, hosted by Hoke Harden, with a 5-course menu crafted by Executive Chef Matthew Schumaker, featuring verde ceviche, lamb barbacoa and so much more - each course perfectly suited to a tequila.

Price: $90

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