Hours: Tue-Sun 11am-8pm
House braised pulled pork, crispy pork belly, pickles, Swiss cheese and sweet-spicy mustard. Served on a big ed's brioche bun.
4teen-hour beer braised NW corned beef, sauerkraut, housemade 1000 island. Served on a Big Ed's marble rye hoagie.
Crispy fried shrimp, housemade remoulade, lettuce, tomato,pickles on Big Ed's Brioche bun.
Crispy pork belly, sriracha aioli, lettuce, tomato, housemade bacon, tomato jam. Served on a Big Ed's brioche bun.
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