Hours: Tues-Sat: 11am-11pm, Sun: 11am-9pm
A locals' favorite with a cozy reclaimed wood interior, a full bar, and its flagship food cart outside the front door to keep you well-fed. Oh, and it happens to get the 2017 Food Cart of the Year from your friends right here at the Source.
The Brown Owl's original food cart sandwiches were so crave-worthy that eventually the owners simply had to open their own brick-and-mortar. Check out the buttermilk fried chicken on its own or the 7-hour bourbon-braised brisket and you'll be in heaven.
With rotating taps of Central Oregon beers (and kombucha) and hand-crafted cocktails featuring muddled fruits and veggies, what's not to love?
• $1 off food menu; $4 wells, $4 micro drafts.
Mon, Tues, Weds, Thurs, Fri, Sat, Sun, 4pm-6pm