When: Mon., Aug. 19, 11 a.m.-2 p.m., Tue., Aug. 20, 11 a.m.-2 p.m., Wed., Aug. 21, 11 a.m.-2 p.m. and Thu., Aug. 22, 11 a.m.-2 p.m. 2019
The Mediterranean region encompasses a broad range of countries as well as cuisines. Have your child (age 7-17) join me in this hands-on camp where we will explore the flavors and techniques of Mediterranean Cuisine.
Price: $200
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